Egg White Powder – Free Range

egg white powder pouch
egg white powder label

Fat Free – Rich in Vitamins and Minerals

80% P – 0.3% C – 0% F

 

 

BULK DISCOUNTS

2 or more, SAVE 6% | 4 or more, SAVE 10% | 6 or more, SAVE 14% | 10 or more, SAVE 20%

Supplied in 1kg units

$49.95

MyoPure™ Egg White Protein is a complete protein that is rich in vitamins and minerals processed from the eggs of Free Range chickens. It can be added to shakes or reconstituted as liquid egg white.

We estimate that 1kg of egg white protein is equivalent to the whites from 168 60g eggs or 145 70g eggs. Or to look at it another way, 6g of egg white protein is approximately equivalent to the white from 1 60g egg.

Suggested Use:

To reconstitute add 25g to 175ml of lukewarm water (35-40°C). Alternatively, add to a cold beverage of your choice.

1 level scoop is approximately 32g.

Ingredients:

Egg White Powder

Made in:

EU

Summary Nutritional Facts

Average per serveAverage per 100g
Energy406Kj 1624Kj
Protein20g 79g
Fat0g 0g
Carbohydrate0.1g 0.3g
Sodium320mg1279mg
Potassium291mg 1163mg

Typical Composition

Protein79.0%
Moisture7.0%
Fat0%
Minerals, vitamins, etc6.5%
Sugars (+ glycans)<0.3%

Vitamins

These are the levels of vitamins naturally occuring in the product, as reported by the manufacturer. This product has NOT been fortified with vitamins.
Vitamin content (per 100g)
Inositol310 mg
Choline90 mg
Riboflavin22 mg
Pantothentic Acid19 mg
Niacin7.1 mg
Pyridoxine1.6 mg
Folic Acid1.2 mg
Thiamin0.9 mg
Biotin0.53 mg

Typical Mineral Analysis

Mineral content (per 100g)
Sodium1279mg
Potassium1163mg
Chlorine1349mg
Calcium78mg
Phosphorus171mg
Sulphur1263mg
Magnesium84mg

Typical Physical Properties

ColourCream
FlavourClean
pH(5% at 20¼ C)6.0-6.5

Typical Microbiological Estimates

Total Viable Count (/g)<2,000
Salmonella (/25g)Absent
Yeasts and moulds (/g)<10
Bacillus cereus (/g)<50
Enterobacteria (/10g)Absent
Staphylococcus aureus(/g)Absent
Listeria species (/50g)Absent

Amino Acid Profile

Amino Acids per 100g Protein Branch Chain Amino Acids
Isoleucine5.3g
Leucine8.4g
Valine6.8g
Other Essential Amino Acids
Lysine6.3g
Methionine3.7g
Phenylalanine5.8g
Threonine4.5g
Tryptophan1.6g
Other Amino Acids
Alanine6.1g
Arginine5.8g
Aspartic Acid + Aspargine10.1g
Cystine2.7g
Glutamic Acid + Glutamine12.9g
Glycine3.4g
Histidine2.3g
Proline3.8g
Serine6.8g
Tyrosine3.9g

Quality Assurance Strict quality control procedures are enforced during manufacture. The manufacturing environment is also subject to regular monitoring and control.
Final product is sampled and tested for chemical sensory and microbial parameters using internationally recognised procedures.
During storage and shipment, precautions are taken to ensure product quality is maintained. Each package is identified, enabling traceback.

Weight1.02 kg
Dimensions10 x 5 x 5 cm
Size

1kg

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